Avance To Become New Foodie Destination In Rittenhouse Square

Avance To Become New Foodie Destination In Rittenhouse Square

Six months after Le Bec Fin closed , chef Justin Bogle is opening Avance in the famed space tonight. The opening was one of the most anticipated Fall openings in Philadelphia and in the country, both due to Bogle's two Michelin-starred past at Gilt in New York City and to the four decade legacy of Le Bec Fin.
Avance will serve an a la carte menu, a prix fixe menu, and a constantly-changing tasting menu. Avance will be  "Progressive American in its approach" and notes that the menu will be driven by "pristine ingredients." On the beverage front, the wine list offers over 500 selections and there's a cocktail program with "a serious nod to history." Along with a totally new concept and menu, the space has undergone extensive renovations inside and out. Where once it was opulently decorated, the restaurant is sleek with exposed Edison bulbs, walnut wood tables, and bright new paintings. There is also a "living wall" built into the facade and a shelf of cookbooks in the dining room.  Hit up Rittenhouse Square's newest sure to be hit!




Keith Elsen Headshot
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Phone: 215-370-5420
Dated: December 20th 2013
Views: 10,993
About Keith: As an architect and a business owner in a demanding customer service industry on Philadelphia’s Ma...

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